Tsz-Ning is a nutritionist with a Ph.D. in Nutritional Epidemiology from University of Cambridge. She has extensive research experience in food industry, EU policy, and academia. She is currently managing the Singapore Hub of Nestle Research Institute of Health Sciences, with a focus of translating scientific evidence into food and nutritional solutions relevant for consumers in South-East Asia. Prior moving to Singapore, she led a research group at Nestle Research to develop nutritional solutions to support children’s dietary needs.
Tsz-Ning will be part of the Infant and Childhood Nutrition / Maternal and Women’s Health session on Day 1.