About Us

Growth Asia Summit is brought to you by:

With more than 250,000 unique visitors per month, FoodNavigator-Asia.com, FoodNavigator.com and FoodNavigator-USA.com delivers breaking news on topics that are shaping the global food industry – whether it’s the latest discoveries in natural colours, legislation that requires new ways of working, or next year’s hot new trends.

Our journalists on three continents strive to place every piece of news into a broader context, but they don’t just deliver written content – video and audio podcasts give access to the views of industry experts, from the reader’s own screen. Watch out for interviews and profiles of our Healthy Ageing contributors in Food Navigator-Asia and its sister title, NutraIngredients-Asia.com.


With more than 273,000 independently audited unique visitors per month, NutraIngredients-Asia.com , NutraIngredients-USA.com and NutraIngredients.com are the indispensable as-it-happens news sources for the functional foods and supplements industries.

Using dynamic audio, visual and text formats, NutraIngredients-Asia.com journalists offer the expertise required to unpick, process and effectively communicate the scientific, regulatory and industry issues that matter to your organisation.

Whether it is a dispatch from the frontier of probiotic science, the latest health claim developments or in-depth new ingredient appraisal, NutraIngredients-Asia.com brings you the news first.


Owned by:

William Reed is the publisher of FoodNavigator-Asia.com, NutraIngredients-Asia.com and a host of digital newsletters, publications and data sources for the food, drink and nutrition industries.

As an international multi-media events company, William Reed welcomes more than 40,000 delegates to over 40 live events, conferences and exhibitions every year – on every continent. We’re the name behind some of the industry’s most influential global award programs including the International Wine Challenge and the World’s 50 Best Restaurants.

We regularly engage with over 2.8 million food, drink and nutrition professionals.